This week’s meal plan!
Here’s a crash-course on how I go about creating a meal plan each week. I’m sharing the why, the how, and my favorite tools to getting the dreaded question “what’s for dinner” answered for you – painlessly!
This sandwich will make all of your sweet & savory dreams come true. The salty ham and prosciutto meet their match when combined with the smooth, luscious Brie that’s smeared into the nooks & crannies of the crusty Ciabatta roll. It reaches the next level with a delicious, sweet punch to your tastebuds the Fig preserves adds. This fancy sandwich is perfectly fit for a meal or as part of an amazing appetizer spread!
The cool, fresh arugula wilts softly from the warmth of the pasta and the rich flavor of the Delicata mellows out the delicious, tangy goat cheese that melts to coat the entire salad. This warm salad is the perfect autumn side to share with friends and family!
This salty and sweet stirfry is as flavor-packed as it is with delicious vegetables! It’s a perfect weeknight meal and dying to be your in your next weekly meal prep lineup!
If you’re into a creamy sauce with a spicy kick and the freedom to mix chicken and shrimp together with your pasta, then this Creamy Cajun Pasta is for you.
This lightened up version of the traditional Chicken Cordon Bleu is quick and easy and still full of flavor with a light, lemony dijon sauce to balance the hearty flavor of this classic ham and Swiss cheese topped chicken dish!